03 Jan

Why Fermented Foods? Featuring Tula’s CocoKefir & CocoYo

Posted by admin Categories: Nutrition, Products
Why Fermented Foods? Featuring Tula's CocoKefir & CocoYo

At Pathways we’ve experienced first-hand the benefits of live, fermented food & drinks. We proudly carry a selection of fermented products that have passed the test so you too can enjoy the power of friendly flora!

“But why fermented food?” you might ask.

The process of fermenting foods produces numerous strains of beneficial bacteria and yeast.  These microbes eliminate anti-nutrients, aid in proper digestion and absorption of minerals, and increase a food’s overall bio-availability. They then colonize themselves in our intestines and continue to defend us from harmful pathogens. Now that’s a gift that keeps on giving!

Tula’s®CocoKefir™ & CocoYo™

Powerful, live fermented foods to support healthy G.I. function, reduce sugar cravings, increase energy, and promote overall feeling of good health

“Tula’s®CocoKefir™ Young Coconut Kefir restores your body with the healthful benefits of live probiotics and raw nutrients. It has a sweet, delicious taste that children and adults enjoy, is gluten free, dairy free, soy free, naturally low in sugar, fat free, and low calorie…Tula’s®CocoKefir™ products are powerful, live fermented foods - raw, unpasteurized with no preservatives. Never diluted with filtered water or flavored with processed additives, our products are always made with 100% raw young coconut water and/or other organic juice (depending on product). We extract the nutritious water from the young coconuts one by one in our facility just prior to fermentation to ensure the freshest young coconut kefir possible.”

Oh, and did we mention we carry these at Pathways!?

CocoYo $11

CocoKefir $12

Visit cocokefir.com for more information!

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